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The Stargarita: A Tropical Starfruit Margarita Recipe

*This post is sponsored by Patrón Tequila
 
You guys know we grow a lot of tropical fruit in our garden--- starfruit being one of them! Personally, I find starfruit to be more of a novelty fruit--- more than a snack, it's mostly just really pretty to look at. But it does taste absolutely great in beverages too (so refreshing!). Starfruit lemonade is already a treat around here when we have an abundance of starfruit--- but what about cocktails?! This really only makes sense, right?!
 
Well, Patrón Tequila is having a competition-- a search for 2016's Margarita of the Year. Seven completely unique margaritas made by seven unique bartenders. So which one did I personally choose for the margarita of the year? Well, the tropical starfruit one made by Bettina Barnoczki from Miami Florida of course. I mean, duh. It's how I like my cocktails to be--- light, refreshing, slightly tart and fruity-- but it doesn't taste like you stuck your head in a bowl of punch. Just something you want to sip on in a cool warm breeze under banana trees. Probably in a hammock too. Sounds amazing right?

You can cast your vote for the 2016's Margarita of the year HERE


INGREDIENTS
1.5 oz Patrón Silver Infused with Mint Tea* 
.5 oz Patrón Citrónge Mango
.5 oz Fresh Lime Juice
.5 oz Star Fruit Puree or Muddled Star Fruit


METHOD
Combine all ingredients in a cocktail shaker and shake with ice to chill. Strain over fresh ice into a salt- rimmed Collins glass. Garnish with a slice of star fruit and a lime wheel.

*Patrón Silver Infused with Mint Tea:
Steep 4 mint tea bags per 12 oz of Patrón Silver for 30 minutes. Remove teabags.

Have a wonderful day, friends! Make this cocktail and celebrate for me, K? 

pps. want to watch a video and see how the cocktail is made? That helps right! Here's a video Of Bettina in Miami and her Stargarita! 

Cheers, friends! 




patronCast your vote for which you think makes a #PerfectMargarita and is worthy of being named 2016’s Margarita of the Year

1 comment:

  1. Strange things are happening. I am not a big drinker, in fact I always steer away from more than a glass when out, yet through good portion of this pregnancy... I crave a nice drink. Something with lots of flavour, nice touch of leafy addition for fragrance and visual pleasures to just enjoy at the end of the day. I guess I know how I will celebrate once the baby is born and weaned ;)

    Can I still celebrate with a herbal tea or juice with you? I'd happily skip to the kitchen to grab it ;)

    Happy day again, Drea! And always :*

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